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Discover the treasures of international cinema through the analytical lens of two media industry professionals from Finland, Karri Ojala and Henrik Telkki.

What sets this podcast apart is its straight-forward Finnish spirit, the varied guests from around the globe, whether industry professionals or fascinating people from the film's target country. Gain unique insights, knowledge and surprising looking glasses from the world of film.

New episodes biweekly.

You can find the show on most podcast players or in the episode feed below.

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Nov 23, 2021

In this episode of the podcast, Karri, Henrik, and Zach discuss the portrayal of cannibalism in film and the ethical boundaries of filmmaking - specifically the animal cruelty performed while making the film, "Cannibal Holocaust." There's also a splash of discussion on the ethics of eating meat.

Films covered in this episode:

Cannibal Holocaust (Italy, 1980)
Delicatessen (France, 1991)
Dumplings (餃子, Hong Kong 2004)
Raw (Grave, France/Belgium 2016)

Hosted by Karri Ojala, Henrik Telkki and Zachary Byrd. Edited by Karri Ojala. The Flick Lab theme tune written and performed by Nick Grivell.

This show can be listened to on Spotify, Apple Podcasts or wherever you listen to your podcasts. You can find us also on social media – Facebook, Twitter, Youtube, Instagram, and www.theflicklab.com.